Daniel Karsevar is a formally trained chef, former restaurateur, business consultant, and product development expert with over 15 years of C-Suite expertise in the food industry. Daniel served as President & COO of Chloe's Fruit, a national vegan CPG brand helping to scale from a storefront location. In 2014 Daniel formed and ran as CEO, Solutiontopia, a consulting agency that launched numerous brands at Natural Products Expo East & West and developed clean label plant-based products for Unilever and other Fortune 500 companies. Daniel currently serves as CEO of PlantBased Solutions, an award-winning business services company helping brands develop, launch and scale plant-based food products. He is also a mentor to many food incubators & accelerators, as well as a contributing industry speaker and writer.
